Winery Marco CarpinetiOs Rosae

Pink wine of Latium of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Os Rosae of Winery Marco Carpineti is a pink wine from the region of Latium.
This wine generally goes well with
The Os Rosae of the Winery Marco Carpineti is in the top 10 of wines of Latium.

Details and technical informations about Winery Marco Carpineti's Os Rosae.

Winery

Winery Marco Carpineti

Grape varieties

Region/Great wine region

Latium

Country

Italy

Style of wine

Pink

Allergens

Contains sulfites

Discover the grape variety: Ruby-cabernet

Intraspecific crossing carried out in 1936 by Doctor Harold Paul Olmo of the University of California in Davis (United States) between the carignan and the cabernet-sauvignon. The first plantings were made in 1948 in the United States (California). Today, it is less and less multiplied, but it can still be found in South Africa, Australia, Argentina, Chile, Uruguay, Yugoslavia, the United States, etc. In France, it is almost unknown.

Informations about the Winery Marco Carpineti

The winery offers 17 different wines.

Its wines get an average rating of 3.8.

It is in the top 15 of the best estates in the region

It is located in Latium

Find the Winery Marco Carpineti on Facebook and on Twitter

The Winery Marco Carpineti is one of of the world's great estates. It offers 16 wines for sale in the of Latium to come and discover on site or to buy online.

In the top 85000 of of Italy wines

In the top 15 of of Latium wines

In the top 20000 of pink wines

In the top 500000 wines of the world

The wine region of Latium

Lazio is a region in Central Italy, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

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