Winery Marchesi Ginori LisciPoderi Novi Costa Toscana
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Poderi Novi Costa Toscana from the Winery Marchesi Ginori Lisci
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Poderi Novi Costa Toscana of Winery Marchesi Ginori Lisci in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Poderi Novi Costa Toscana
Pairings that work perfectly with Poderi Novi Costa Toscana
Original food and wine pairings with Poderi Novi Costa Toscana
The Poderi Novi Costa Toscana of Winery Marchesi Ginori Lisci matches generally quite well with dishes of beef, lamb or veal such as recipes of pasta al forno (baked pasta), rack of lamb with antiboise sauce or oriental stuffed vegetables.
Details and technical informations about Winery Marchesi Ginori Lisci's Poderi Novi Costa Toscana.
Discover the grape variety: Perdéa
Perdea blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small to medium sized grapes. Perdea blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhone valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais, Armagnac.
Last vintages of this wine
The best vintages of Poderi Novi Costa Toscana from Winery Marchesi Ginori Lisci are 0
Informations about the Winery Marchesi Ginori Lisci
The Winery Marchesi Ginori Lisci is one of of the world's greatest estates. It offers 8 wines for sale in the of Costa Toscana to come and discover on site or to buy online.
The wine region of Costa Toscana
The wine region of Costa Toscana is located in the region of Toscane of Italy. Wineries and vineyards like the Domaine Duemani or the Domaine Duemani produce mainly wines red, white and pink. The most planted grape varieties in the region of Costa Toscana are Sangiovese, Vermentino and Merlot, they are then used in wines in blends or as a single variety. On the nose of Costa Toscana often reveals types of flavors of red fruit, tree fruit or red currant and sometimes also flavors of tomatoes, cinnamon or cheese.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: Anthocyanins
Phenolic compounds present in the skin of grapes that give colour to red wines during maceration.
