Winery Marchesi di MontaltoKanue
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Kanue from the Winery Marchesi di Montalto
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Kanue of Winery Marchesi di Montalto in the region of Lombardie is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Kanue
Pairings that work perfectly with Kanue
Original food and wine pairings with Kanue
The Kanue of Winery Marchesi di Montalto matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew, meat lasagna or lamb with ginger honey.
Details and technical informations about Winery Marchesi di Montalto's Kanue.
Discover the grape variety: Hegel
German, intraspecific cross obtained in 1955 between helfensteiner and heroldreber by August Karl Herold (1902-1973) at the Weinsberg Research Institute. With these same parents he also obtained the dornfelder. One can meet the Hegel in Switzerland, Belgium, Germany, ... completely unknown in France.
Last vintages of this wine
The best vintages of Kanue from Winery Marchesi di Montalto are 2017, 2016
Informations about the Winery Marchesi di Montalto
The Winery Marchesi di Montalto is one of of the world's great estates. It offers 26 wines for sale in the of Lombardie to come and discover on site or to buy online.
The wine region of Lombardie
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
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The word of the wine: Cep
Grapevine.