
Winery Marchese AdornoGiullare Pinot Noir Rosé
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Giullare Pinot Noir Rosé
Pairings that work perfectly with Giullare Pinot Noir Rosé
Original food and wine pairings with Giullare Pinot Noir Rosé
The Giullare Pinot Noir Rosé of Winery Marchese Adorno matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of festive chinese fondue, stuffed eggplant (with vegetables or mixed) or duck confit.
Details and technical informations about Winery Marchese Adorno's Giullare Pinot Noir Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Giullare Pinot Noir Rosé from Winery Marchese Adorno are 2017, 2016, 0, 2008
Informations about the Winery Marchese Adorno
The Winery Marchese Adorno is one of of the world's greatest estates. It offers 16 wines for sale in the of Lombardia to come and discover on site or to buy online.
The wine region of Lombardia
Lombardy is one of Italy's largest and most populous regions, located in the north-central Part of the country. It's home to a handful of popular and well-known wine styles, including the Bright, cherry-scented Valtellina and the high-quality Sparkling wines Franciacorta and Oltrepo Pavese Metodo Classico. Lombardy is Italy's industrial powerhouse, with the country's second largest city (Milan) as its regional capital. Despite this, the region has vast tracts of unspoiled countryside, home to many small wineries that produce a significant portion of the region's annual wine production of 1.
The word of the wine: Guyot (pruning)
This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.













