Winery Marcelo MirasÜdwe Merlot
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, veal or lamb.
The Üdwe Merlot of the Winery Marcelo Miras is in the top 70 of wines of Patagonia.
Taste structure of the Üdwe Merlot from the Winery Marcelo Miras
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Üdwe Merlot of Winery Marcelo Miras in the region of Patagonia is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Üdwe Merlot
Pairings that work perfectly with Üdwe Merlot
Original food and wine pairings with Üdwe Merlot
The Üdwe Merlot of Winery Marcelo Miras matches generally quite well with dishes of beef, lamb or veal such as recipes of beef fillet in a crust, lamb tagine with apricots or caramelized lamb mice.
Details and technical informations about Winery Marcelo Miras's Üdwe Merlot.
Discover the grape variety: Merlot
Merlot is a red grape variety with small black berries that appeared at the end of the 18th century. It is produced in most of the Bordeaux terroirs, where it represents 58% of the planted area, and its best terroir is located in Pomerol and Saint-Emilion on cool, clay-limestone soils. At the mythical Château Pétrus, the wine is made with 95% Merlot, with a dark, dense colour, aromas of red and black fruits and a superb range of flavours, the Merlot transforms during its ageing to give way to notes of prunes, undergrowth and spices. On the palate, it is supple with distinguished tannins. It is often blended with Cabernet Sauvignon. Merlot is no longer exclusive to Bordeaux, it is nowadays vinified all over the world.
Last vintages of this wine
The best vintages of Üdwe Merlot from Winery Marcelo Miras are 2015, 2012, 2010, 0 and 2011.
Informations about the Winery Marcelo Miras
The Winery Marcelo Miras is one of of the world's great estates. It offers 34 wines for sale in the of Patagonia to come and discover on site or to buy online.
The wine region of Patagonia
Patagonia is South America's southernmost wine-producing region. Despite being one of the world's least-obvious places for quality viticulture, this desert region – with its cool, DryClimate – has proved itself well suited to producing Elegant red wines from Pinot Noir and Malbec. The geographical region covers a vast area – around twice the Size of California – across southern Argentina and Chile. Patagonia is more closely associated with dinosaurs and desert than with fine wine, but it has a viticultural zone that stretches 300 kilometers (200 miles) along the Neuquen and Rio Negro rivers, from Anelo in the west to Choele Choel in the east.
The word of the wine: Liqueur wine
Unfermented must with added brandy, also called liqueur wine: Pineau des Charentes, Floc de Gascogne, Macvin du Jura, Ratafia, Cartagène du Languedoc.
