Winery Marcelino Díaz - Cava Puerta Palma Reserva Brut

Winery Marcelino DíazCava Puerta Palma Reserva Brut

Wine of Spain Sparkling wine of Cava of Spain
The Cava Puerta Palma Reserva Brut of Winery Marcelino Díaz is a sparkling wine from the region of Cava.
This wine generally goes well with appetizers and snacks, lean fish or shellfish.

Details and technical informations about Winery Marcelino Díaz's Cava Puerta Palma Reserva Brut.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Malvoisie de l' Istrie

This grape variety is endemic to the Istrian peninsula, which is partly located in Italy, Slovenia and Croatia, where it is the leading white grape variety. In France, it is almost unknown. It is related to malvasia bianca longa, also known as malvasia del Chianti.

Informations about the Winery Marcelino Díaz

The winery offers 0 different wines.
It is in the top 198 of the best estates in the region
It is located in Cava
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The Winery Marcelino Díaz is one of wineries to follow in Cava.. It offers 4 wines for sale in the of Cava to come and discover on site or to buy online.

Top wine Cava

The wine region of Cava

Cava is Spain's signature style of Sparkling wine, and the Iberian Peninsula's answer to Champagne. The traditional Grape varieties used in Cava were Macabeo, Parellada and Xarel-lo, but the Champagne varieties Chardonnay and Pinot Noir are also used. While the first Cava was produced exclusively in Catalonia - specifically in a small town called San Sadurní de Noya - modern Cava can be sourced from various regions of Spain. Aragon, Navarre, Rioja, Pais Vasco, Valencia and Extremadura have specific delimited areas that can benefit from the designation of origin.

The word of the wine: Primeur (wine)

A wine made to be drunk very young, bottled and marketed very soon after fermentation (about two months). Syn.: new.

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