Winery Marcel CasenobeCôtes Du Roussillon Masnou
Red wine
This wine generally goes well with beef, veal or pasta.
Food and wine pairings with Côtes Du Roussillon Masnou
Pairings that work perfectly with Côtes Du Roussillon Masnou
Original food and wine pairings with Côtes Du Roussillon Masnou
The Côtes Du Roussillon Masnou of Winery Marcel Casenobe matches generally quite well with dishes of beef, pasta or veal such as recipes of venison stew to be prepared the day before, salmon cannelloni or oven-baked veal cutlets.
Details and technical informations about Winery Marcel Casenobe's Côtes Du Roussillon Masnou.
Discover the grape variety: Mourvèdre
Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.
Informations about the Winery Marcel Casenobe
The Winery Marcel Casenobe is one of of the world's greatest estates. It offers 1 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Musty (taste of)
A disgusting taste due to a defect in the grapes or, more commonly, a defect in the barrel.
