Winery Marcel Berthaudin SA - Féchy Desirable

Winery Marcel Berthaudin SAFéchy Desirable

The Féchy Desirable of Winery Marcel Berthaudin SA is a white wine from the region of Vaud.
This wine generally goes well with

Details and technical informations about Winery Marcel Berthaudin SA's Féchy Desirable.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chasselas

Chasselas rosé is a grape variety that originated in France. It produces a variety of grape used to make wine. However, it can also be found eating on our tables! This variety of vine is characterized by medium-sized bunches and medium-sized grapes. Chasselas rosé can be found in several vineyards: Alsace, South-West, Cognac, Bordeaux, Loire Valley, Rhone Valley, Languedoc & Roussillon, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Marcel Berthaudin SA

The winery offers 3 different wines.
Its wines get an average rating of 2.9.
It is in the top 3 of the best estates in the region
It is located in Vaud

The Winery Marcel Berthaudin SA is one of of the world's greatest estates. It offers 3 wines for sale in the of Vaud to come and discover on site or to buy online.

Top wine Vaud
In the top 300000 of of Switzerland wines
In the top 9500 of of Vaud wines
In the top 400000 of white wines
In the top 1500000 wines of the world

The wine region of Vaud

Vaud is Switzerland's second-largest wine region, located in the French-speaking southwest. The region - which is also one of 26 cantons in the country - is best known for its crisp, white Fendant wines (the national name for the Chasselas variety) and its stunning lakeside landscapes. Both of these reach their zenith in the grand crus of Lavaux/dezaley">Dezaley and Calamin. These famous Lavaux Vineyard terraces, which rise steeply up above Lake Geneva (Lac Léman), are considered of such importance that they are now enjoy protected status as a UNESCO World Heritage Site.

The word of the wine: Density per hectare

Number of vines per hectare. For the same yield, a vine planted with 3,000 vines per hectare bears many more bunches (per vine) than a vine planted with 10,000. The grapes will therefore be less rich in sugar and polyphenols (tannins, aromas...).

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