Winery Marc LechaEncontres #5 Sílice Tinto
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Encontres #5 Sílice Tinto from the Winery Marc Lecha
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Encontres #5 Sílice Tinto of Winery Marc Lecha in the region of Vinos de Pago is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Encontres #5 Sílice Tinto
Pairings that work perfectly with Encontres #5 Sílice Tinto
Original food and wine pairings with Encontres #5 Sílice Tinto
The Encontres #5 Sílice Tinto of Winery Marc Lecha matches generally quite well with dishes of beef, pasta or veal such as recipes of beef miroton, cannelloni with brocciu from jeanne or veal blanquette à l'ancienne.
Details and technical informations about Winery Marc Lecha's Encontres #5 Sílice Tinto.
Discover the grape variety: Mencia
Spanish, more precisely from the Duero Valley where it is still very present. According to some ampelographers, it is close to Cabernet Franc.
Last vintages of this wine
The best vintages of Encontres #5 Sílice Tinto from Winery Marc Lecha are 0
Informations about the Winery Marc Lecha
The Winery Marc Lecha is one of of the world's greatest estates. It offers 3 wines for sale in the of Vinos de Pago to come and discover on site or to buy online.
The wine region of Vinos de Pago
Vinos de Pago, often abbreviated to VP, is a relatively New category of wine classification in Spain. It was introduced in 2003, to cover individual wineries whose wines fell outside the existing DO system (geographically or stylistically) but were nevertheless of consistently high quality. As of 2017, there were more than a dozen VPs, all of which are notable exceptions in regions not generally associated with high quality wines. More than half are in Castilla-La Mancha, and the rest in Navarra and Utiel-Requena.
The word of the wine: Courgée
Name of the fruiting branch left after pruning and which is then arched along the trellis in the Jura (in the Mâconnais, it is called the tail).
