The Winery Manoir du Chardon is one of the best wineries to follow in Bourgogne.. It offers 3 wines for sale in of Burgundy to come and discover on site or to buy online.
Looking for the best Winery Manoir du Chardon wines in Burgundy among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Manoir du Chardon wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Manoir du Chardon wines with technical and enological descriptions.
How Winery Manoir du Chardon wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of ham and cheese macaroni gratin, english tuna croque-monsieur or scallops on a bed of leeks.
On the nose the white wine of Winery Manoir du Chardon. often reveals types of flavors of citrus, apples or peach and sometimes also flavors of minerality, pear or earth. In the mouth the white wine of Winery Manoir du Chardon. is a powerful.
Absolute reference for great terroir wines: opulent, mineral Chardonnay in whites (chiselled Chablis, buttery Meursault, majestic Montrachet), fine and silky Pinot Noir in reds (full-bodied Gevrey, structured Pommard, delicate Volnay). Exceptional age-worthy wines with complex notes - red fruits, undergrowth, butter, hazelnut. Some lively Aligoté and light Gamay (Mâconnais). 29,500 ha, 84 tiered AOCs (Régionale, Village, 1er Cru, Grand Cru), 1,247 UNESCO Climats.
Planning a wine route in the of Burgundy? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Manoir du Chardon.
Simple dry whites with a pale golden robe, a supple palate with moderate acidity, and understated aromas of citrus and white flowers. Discreet rustic profile. Nearly extinct, preserved for its heritage value in German varietal collections, it belongs to the ancient Central European grape varieties studied for their genetic interest. Rare German white grape, once cultivated in Baden-Württemberg.
