Winery Mano d'oroBrivido Rosso
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Brivido Rosso from the Winery Mano d'oro
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Brivido Rosso of Winery Mano d'oro in the region of Campania is a powerful.
Food and wine pairings with Brivido Rosso
Pairings that work perfectly with Brivido Rosso
Original food and wine pairings with Brivido Rosso
The Brivido Rosso of Winery Mano d'oro matches generally quite well with dishes of beef, pasta or lamb such as recipes of braised beef with carrots, chinese noodles with shrimp or lamb breast with onions and tomato sauce.
Details and technical informations about Winery Mano d'oro's Brivido Rosso.
Discover the grape variety: Aglianico
A very old grape variety grown in Italy, some believe it to be of Greek origin. In France, it is practically unknown. It can be found in Australia, the United States (California), Argentina, etc. It should not be confused with Aglianicone, another grape variety grown in Italy, which is, however, very similar to Aglianico.
Informations about the Winery Mano d'oro
The Winery Mano d'oro is one of of the world's greatest estates. It offers 2 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Attack
First impressions perceived after the wine is put in the mouth.
