Winery Manni NössingSylvaner
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with lean fish, shellfish or mature and hard cheese.
Taste structure of the Sylvaner from the Winery Manni Nössing
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Sylvaner of Winery Manni Nössing in the region of Trentin-Haut-Adige is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Sylvaner of Winery Manni Nössing in the region of Trentin-Haut-Adige often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of tree fruit, citrus fruit.
Food and wine pairings with Sylvaner
Pairings that work perfectly with Sylvaner
Original food and wine pairings with Sylvaner
The Sylvaner of Winery Manni Nössing matches generally quite well with dishes of pasta, shellfish or mature and hard cheese such as recipes of lasagna bolognese, armorican-style squid or vincent's tuna mascarpone pizza.
Details and technical informations about Winery Manni Nössing's Sylvaner.
Discover the grape variety: Sylvaner
The sylvaner is grown mainly in Germany and Alsace. The buds are somewhat cottony and the young leaves are green. The same applies to the ribbed branches. Once mature, the dominant colour is golden-green and small elliptical berries with small to medium-sized bunches can be seen. The ripe fruit is then adorned by five-lobed leaves. This variety is susceptible to chlorosis, gray mold, powdery mildew and mildew. It is also sensitive to frost and wind because of its long branches. It can be grown in any kind of soil, although it prefers stony, sandy and light soils. It is indeed moderately acidic and offers a complex set of aromas such as bitter almond, fruity and floral background. The taste has an excellent mixture of honey and candied or dried fruits.
Last vintages of this wine
The best vintages of Sylvaner from Winery Manni Nössing are 2013, 2014, 2019, 2018 and 2016.
Informations about the Winery Manni Nössing
The Winery Manni Nössing is one of of the world's greatest estates. It offers 7 wines for sale in the of Südtirol Eisacktaler to come and discover on site or to buy online.
The wine region of Südtirol Eisacktaler
The wine region of Südtirol Eisacktaler is located in the region of Südtirol - Alto Adige of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine Manni Nössing or the Domaine Manni Nössing produce mainly wines white, red and sweet. The most planted grape varieties in the region of Südtirol Eisacktaler are Kerner, Gewurztraminer and Müller-Thurgau, they are then used in wines in blends or as a single variety. On the nose of Südtirol Eisacktaler often reveals types of flavors of earth, non oak or oak and sometimes also flavors of microbio, tree fruit or spices.
The wine region of Trentin-Haut-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
News related to this wine
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On December 10, 2020, four Hong Kong personalities discussed Chablis wines on a live webinar: Yang LU, Master Sommelier and Official Bourgogne Wines Ambassador, Debra MEIBURG, Master of Wine, Ivy NG, Official Bourgogne Wines Ambassador and Rebecca LEUNG, wine expert. In this 4-minute clip, Debra MEIBURG and Ivy NG illustrate how easily Chablis wines complement all kinds of food, all the way from cheese to caviar! #Chablis #PureChablis ...
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The word of the wine: Bâtonnage
A very old technique that has come back into fashion in modern oenology, which consists of shaking the white wine in the barrels at the end of fermentation, or after fermentation, with a stick or a flail, in order to suspend the fine lees composed of yeasts at the end of their activity. This process is sometimes used for red wines.