Winery GarliderHautnah
White wine
In the mouth this white wine is a powerful.
This wine generally goes well with pork, poultry or rich fish (salmon, tuna etc).
The Hautnah of the Winery Garlider is in the top 10 of wines of Trentino-Alto-Adige.
Taste structure of the Hautnah from the Winery Garlider
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Hautnah of Winery Garlider in the region of Trentino-Alto-Adige is a powerful.
Food and wine pairings with Hautnah
Pairings that work perfectly with Hautnah
Original food and wine pairings with Hautnah
The Hautnah of Winery Garlider matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of rice with sausage meat and tomatoes, gratin of ravioli with salmon or island grouper.
Details and technical informations about Winery Garlider's Hautnah.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Hautnah from Winery Garlider are 2016, 0
Informations about the Winery Garlider
The Winery Garlider is one of of the world's greatest estates. It offers 10 wines for sale in the of Trentino-Alto-Adige to come and discover on site or to buy online.
The wine region of Trentino-Alto-Adige
Italy's northernmost alpine vineyard, two identities. Aromatic, precise whites are the stars: signature opulent Gewurztraminer (lychee, rose, spice), ample Pinot Grigio, mineral Pinot Bianco, lively high-altitude Muller-Thurgau. Native reds: dense fruity Teroldego (blackberry, violet), deep Lagrein with plum and chocolate notes, light crunchy Schiava, spicy Marzemino. Trento DOC Metodo Classico sparklers.
The word of the wine: Stabilization
All the treatments intended for the good conservation of wines.
