Winery Produttori Vini Manduria - Negroamaro Rosato

Winery Produttori Vini ManduriaNegroamaro Rosato

3.1
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Negroamaro Rosato of Winery Produttori Vini Manduria is a pink wine from the region of Puglia.
This wine generally goes well with

Details and technical informations about Winery Produttori Vini Manduria's Negroamaro Rosato.

Winemaker
Produttori Vini Manduria
Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Brun argenté

The Brun Argenté Noir is a grape variety that originated in France (Provence). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and large grapes. The Black Silver Brown can be found in several vineyards: South West, Cognac, Bordeaux, Rhone Valley, Provence & Corsica, Languedoc & Roussillon, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Negroamaro Rosato - 2018
In the top 100 of of Puglia wines
Average rating: 3.311100
Negroamaro Rosato - 0
In the top 100 of of Puglia wines
Average rating: 3.111100

The best vintages of Negroamaro Rosato from Winery Produttori Vini Manduria are 2018, 0

Informations about the Winery Produttori Vini Manduria

The winery offers 52 different wines.
Its wines get an average rating of 3.9.
It is in the top 50 of the best estates in the region
It is located in Pouilles
Find the Winery Produttori Vini Manduria on Facebook and on Twitter

The Winery Produttori Vini Manduria is one of of the world's great estates. It offers 66 wines for sale in the of Puglia to come and discover on site or to buy online.

Top wine Puglia
In the top 200000 of of Italy wines
In the top 15000 of of Puglia wines
In the top 65000 of pink wines
In the top 1500000 wines of the world

The wine region of Puglia

Puglia (Apulia to many English speakers) is a Long, slender wine region in the extreme Southeast corner of Italy's "boot". To use the shoe analogy often used to illustrate the shape of Italy, Apulia extends from the tip of the heel to the mid-calf, where the spur of the Gargano Peninsula juts out into the Adriatic Sea. The heel (the Salento peninsula) occupies the southern half of the region and is of great importance for the identity of Puglia. Not only are there cultural and geographical differences from Northern Puglia, but the wines are also different.

The word of the wine: Chaptalization

The addition of sugar at the time of fermentation of the must, an ancient practice, but theorized by Jean-Antoine Chaptal at the dawn of the 19th century. The sugar is transformed into alcohol and allows the natural degree of the wine to be raised in a weak or cold year, or - more questionably - when the winegrower has a harvest that is too large to obtain good maturity.

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