Winery ManciniGhibellino Verdicchio dei Castelli di Jesi Classico
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Ghibellino Verdicchio dei Castelli di Jesi Classico from the Winery Mancini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ghibellino Verdicchio dei Castelli di Jesi Classico of Winery Mancini in the region of Marche is a with a nice freshness.
Food and wine pairings with Ghibellino Verdicchio dei Castelli di Jesi Classico
Pairings that work perfectly with Ghibellino Verdicchio dei Castelli di Jesi Classico
Original food and wine pairings with Ghibellino Verdicchio dei Castelli di Jesi Classico
The Ghibellino Verdicchio dei Castelli di Jesi Classico of Winery Mancini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with mushroom sauce, quiche with bacon and gruyère cheese or dried tomato, feta and green olive cake.
Details and technical informations about Winery Mancini's Ghibellino Verdicchio dei Castelli di Jesi Classico.
Discover the grape variety: Terret Gris
Lively, aromatic whites and pale rosés with a pale golden to salmon robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon, grapefruit), white flowers, and fresh Mediterranean notes. Preserved for its heritage value, it features in some original small-production cuvées in the Languedoc. Grey-skinned mutation of Terret, a native French variety from the Languedoc.
Last vintages of this wine
The best vintages of Ghibellino Verdicchio dei Castelli di Jesi Classico from Winery Mancini are 0
Informations about the Winery Mancini
The Winery Mancini is one of of the world's greatest estates. It offers 14 wines for sale in the of Verdicchio dei Castelli di Jesi to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi
Marche DOC in central-east around Jesi (Riserva DOCG since 2010), one of Italy's great whites. Signature native Verdicchio (min. 85%): dry structured whites with signature notes of bitter almond, citrus, green apple, fennel, white flowers and a saline mineral touch, taut palate and fine aging potential (10+ years). Style both fresh young and complex at maturity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Vinification
Method and set of techniques for making wine.
