
Winery ManciniCastelli di Jesi Verdicchio Riserva Classico
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Castelli di Jesi Verdicchio Riserva Classico from the Winery Mancini
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Castelli di Jesi Verdicchio Riserva Classico of Winery Mancini in the region of Marche is a powerful with a nice freshness.
Food and wine pairings with Castelli di Jesi Verdicchio Riserva Classico
Pairings that work perfectly with Castelli di Jesi Verdicchio Riserva Classico
Original food and wine pairings with Castelli di Jesi Verdicchio Riserva Classico
The Castelli di Jesi Verdicchio Riserva Classico of Winery Mancini matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spaghetti with "favouilles" (curries), magic cake cheese quiche or gougèress.
Details and technical informations about Winery Mancini's Castelli di Jesi Verdicchio Riserva Classico.
Discover the grape variety: Velteliner précoce
Structured whites or light rosés with a pale golden to rosé robe, an ample palate with preserved acidity, featuring signature aromas of white-fleshed fruits (apple, pear), sweet almond and white flowers. Early-ripening. Grown in confidential quantities in Austria, contributing to artisanal identity cuvées. Rare Austrian pink variety, an early mutation of Roter Veltliner, preserved for its heritage value and studied for its genetic interest.
Informations about the Winery Mancini
The Winery Mancini is one of of the world's greatest estates. It offers 14 wines for sale in the of Verdicchio dei Castelli di Jesi Riserva to come and discover on site or to buy online.
The wine region of Verdicchio dei Castelli di Jesi Riserva
DOCG from the Marche around Jesi (Ancona province, limestone, clay and sandstone soils, 80–450 m sometimes 600 m, Esino valley parallel to the coast, sea-mountain breezes, DOC promoted to DOCG 2010). Verdicchio is the exclusive indigenous white — pale straw with sharp green hints, herbal notes, fresh apple, chiselled acidity and a lightly bitter almond finish. Riserva versions require a minimum of 18 months; remarkable ageing capacity.
The wine region of Marche
Italian star of Verdicchio: exceptional age-worthy whites, straight and mineral with signature notes of green almond, lemon, green apple, dry herbs and a slightly bitter finish. Two DOCGs: Castelli di Jesi (coastal, airy) and Matelica (inland, more concentrated). Mediterranean reds: fleshy Montepulciano in Rosso Conero near Ancona, supple Sangiovese. Also fresh Pecorino and Passerina.
The word of the wine: Cordon de Royat (size in)
Short trellised pruning with one or two horizontal arms stretched over a wire. Very suitable for mechanization, it offers a very good exposure of the bunches as well as an excellent aeration.














