Winery Malbec Por FavorGold Reserve
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with poultry, beef or lamb.
Taste structure of the Gold Reserve from the Winery Malbec Por Favor
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Gold Reserve of Winery Malbec Por Favor in the region of Mendoza is a powerful.
Wine flavors and olphactive analysis
Food and wine pairings with Gold Reserve
Pairings that work perfectly with Gold Reserve
Original food and wine pairings with Gold Reserve
The Gold Reserve of Winery Malbec Por Favor matches generally quite well with dishes of beef, lamb or poultry such as recipes of beef stew with white wine, crusted lamb fillets with sweet spices or chicken colombo (west indies).
Details and technical informations about Winery Malbec Por Favor's Gold Reserve.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Gold Reserve from Winery Malbec Por Favor are 2013, 0, 2010
Informations about the Winery Malbec Por Favor
The Winery Malbec Por Favor is one of of the world's greatest estates. It offers 8 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Cornalin
Black grape variety native to the Valais (Switzerland). It produces renowned wines of a dark purple colour with violet hues, an elegant bouquet and a powerful, fresh, fruity (cherry) and spicy palate. Cornalin wines can be drunk young or after several years of ageing, with game.
