Winery MalajuntaBonarda - Cabernet Franc
Red wine
This wine generally goes well with poultry, beef or lamb.
Food and wine pairings with Bonarda - Cabernet Franc
Pairings that work perfectly with Bonarda - Cabernet Franc
Original food and wine pairings with Bonarda - Cabernet Franc
The Bonarda - Cabernet Franc of Winery Malajunta matches generally quite well with dishes of beef, lamb or spicy food such as recipes of provencal stew, lamb biryani or haddock with curry cream.
Details and technical informations about Winery Malajunta's Bonarda - Cabernet Franc.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Bonarda - Cabernet Franc from Winery Malajunta are 2017, 0
Informations about the Winery Malajunta
The Winery Malajunta is one of of the world's greatest estates. It offers 9 wines for sale in the of Tupungato to come and discover on site or to buy online.
The wine region of Tupungato
The wine region of Tupungato is located in the region of Uco Valley of Mendoza of Argentina. Wineries and vineyards like the Domaine Catena Zapata or the Domaine Rutini produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Tupungato are Malbec, Cabernet-Sauvignon and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Tupungato often reveals types of flavors of pineapple, slate or ripe blackberries and sometimes also flavors of gooseberry, boysenberries or nutty.
The wine region of Mendoza
Mendoza is by far the largest wine region in Argentina. Located on a high-altitude plateau at the edge of the Andes Mountains, the province is responsible for roughly 70 percent of the country's annual wine production. The French Grape variety Malbec has its New World home in the vineyards of Mendoza, producing red wines of great concentration and intensity. The province Lies on the western edge of Argentina, across the Andes Mountains from Chile.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.
