Domaine de MajasSyrah Ravin des Sieurs
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, veal or pasta.
The Syrah Ravin des Sieurs of the Domaine de Majas is in the top 70 of wines of Côtes Catalanes.
Taste structure of the Syrah Ravin des Sieurs from the Domaine de Majas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Syrah Ravin des Sieurs of Domaine de Majas in the region of Pays d'Oc is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Syrah Ravin des Sieurs of Domaine de Majas in the region of Pays d'Oc often reveals types of flavors of earth, red fruit or black fruit.
Food and wine pairings with Syrah Ravin des Sieurs
Pairings that work perfectly with Syrah Ravin des Sieurs
Original food and wine pairings with Syrah Ravin des Sieurs
The Syrah Ravin des Sieurs of Domaine de Majas matches generally quite well with dishes of beef, pasta or veal such as recipes of roast beef with caramelized onion, pasta with basil or blanquette of veal in pickle sauce.
Details and technical informations about Domaine de Majas's Syrah Ravin des Sieurs.
Discover the grape variety: Altesse
Structured, aromatic whites with an ample palate and firm acidity, featuring aromas of white flowers (acacia), white peach, ripe pear, honey, candied citrus, toasted almond and alpine mineral notes. Good length and ageing potential. Absolute star of Roussette de Savoie AOC (especially crus Frangy, Marestel, Monthoux) and Roussette du Bugey AOC. Autochthonous Savoyard variety; legend has it that it was brought from Cyprus by Crusaders in the 14th century.
Last vintages of this wine
The best vintages of Syrah Ravin des Sieurs from Domaine de Majas are 2014, 2017, 2015, 2013 and 2012.
Informations about the Domaine de Majas
The Domaine de Majas is one of of the world's greatest estates. It offers 22 wines for sale in the of Côtes Catalanes to come and discover on site or to buy online.
The wine region of Côtes Catalanes
Expressive Roussillon heartland: signature Grenache Noir as the red king — fleshy and sunny with notes of ripe cherry, raspberry, garrigue, spices and a peppery touch, round tannins and generous alcohol on schist. Deep Syrah, dense Carignan and Mourvèdre as support. Grenache Gris/Blanc, Macabeu and Vermentino in round whites (fennel, citrus, flowers). Aromatic Muscats.
The wine region of Pays d'Oc
The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.
The word of the wine: Consistency
In tasting, it is the equivalent of chewing (the chewiness of a tannic red wine is also mentioned). We then speak of firmness, fluidity, softness, hardness, and why not the crunchiness of an early wine by reference to the grape.
