Maison Yui - T4 Campbell Early

Maison YuiT4 Campbell Early

3.2
Note - 1Note - 1Note - 1Note - 0Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The T4 Campbell Early of Maison Yui is a red wine from the region of Hokkaidō-ken.
This wine generally goes well with

Wine flavors and olphactive analysis

Details and technical informations about Maison Yui's T4 Campbell Early.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Neheleschol

Simple, fresh dry whites with a pale golden hue, a supple palate with moderate acidity and understated aromas of citrus and white flowers. Discreet rustic profile. Preserved in a few ampelographic collections for its heritage value, it belongs to the group of ancient varieties whose commercial spread has almost disappeared and which are studied for their genetic and historical interest. Rare white variety, poorly documented, grown in negligible quantities.

Last vintages of this wine

T4 Campbell Early - 2018
In the top 100 of of Hokkaidō-ken wines
Average rating: 3.211100
T4 Campbell Early - 0
In the top 100 of of Hokkaidō-ken wines
Average rating: 3.211100

The best vintages of T4 Campbell Early from Maison Yui are 2018, 0

Informations about the Maison Yui

The winery offers 7 different wines.
Its wines get an average rating of 3.6.
It is in the top 10 of the best estates in the region
It is located in Hokkaido-ken

The Maison Yui is one of of the world's greatest estates. It offers 13 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.

Top wine Hokkaid&#333-ken
In the top 3000 of of Japan wines
In the top 500 of of Hokkaidō-ken wines
In the top 600000 of red wines
In the top 1500000 wines of the world

The wine region of Hokkaid&#333-ken

Japan's northernmost island (43°N, Burgundy latitude), cool-climate region on the rise. Signature Pinot Noir tailored for cold: fine, silky reds with signature tart cherry, raspberry, undergrowth, sweet spice and a mineral touch, delicate tannins and taut freshness — compared to cool-vintage Burgundies. Kerner (German crossing) in aromatic muscat-scented white (citrus, peach, flowers). Also precise Chardonnay, supple Zweigelt.

The word of the wine: Reims Mountain

Between Épernay and Reims, a large limestone massif with varied soils and exposure where pinot noir reigns supreme. Ambonnay, Bouzy, Verzenay, Verzy, etc., are equivalent to the Burgundian Gevrey-Chambertin and Vosne-Romanée. There are also great Chardonnays, which are rarer (Mailly, Marmery, Trépail, Villers).

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