Maison YuiT6 + 254 Petillant Rosé
This wine generally goes well with
The T6 + 254 Petillant Rosé of the Maison Yui is in the top 0 of wines of Hokkaidō-ken.
Details and technical informations about Maison Yui's T6 + 254 Petillant Rosé.
Discover the grape variety: Aladin
Interspecific crossing between 7489 (direct white producer hybrid) and Hamburg Muscat obtained in 1979.
Informations about the Maison Yui
The Maison Yui is one of of the world's great estates. It offers 13 wines for sale in the of Hokkaidō-ken to come and discover on site or to buy online.
The wine region of Hokkaidō-ken
The wine region of Hokkaidō-ken of Japan. Wineries and vineyards like the Domaine Yoichi Wine or the Domaine Takahiko produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Hokkaidō-ken are Pinot noir, Kerner and Zweigelt, they are then used in wines in blends or as a single variety. On the nose of Hokkaidō-ken often reveals types of flavors of cherry, plum or tropical fruit and sometimes also flavors of citrus fruit, minerality or green apple.
News related to this wine
Riedel research reveals the ‘perfect’ glass shape for English sparkling wines
Out of 12 different glass shapes, including specialised Champagne glasses and the regular flute, Riedel’s Veloce Riesling glass was voted as the most preferred glass by English producers from three regions for their sparkling wines, announced the Austrian glassware manufacturer. In search of the best English sparkling glass Last week, 25 wine producers from three of the UK’s primary sparkling wine-producing regions were invited to attend three Riedel workshops for comparative tastings of 12 diff ...
Napa Valley to host Wildfire Resilience Summit
The Wildfire Resilience Summit has been organised by New York-based insurance company Galway Holdings and will take place from 9-10th March at The Estate Yountville in the heart of Napa Valley’s wine country. It will bring prominent insurance companies and highly regarded wineries together in a series of sessions which will look at the devastating effects of recent wildfires on the businesses and local communities in Napa County. Linda Reiff, president and CEO of the non-profit Napa Valley Vintn ...
Climate change is a threat to Sherry’s flor yeast, study says
These styles are produced via biological ageing, which involves the formation of a veil of flor yeast on top of the barrel during maturation. Such flor is responsible for the development of these wines’ unique flavours and texture and is therefore generally understood to be an integral part of their terroir expression. ‘We have dual terroir,’ said Barbadillo vineyard manager Catina Aveledo, ‘the vineyard terroir and the bodega terroir, which is about the air (temperature, humidity and circulatio ...
The word of the wine: Female
Characterizes wines whose pleasantness results from elegance and finesse rather than power.