Maison VialadeCellier Des Arcades Grande Réservé Chardonnay
White wine
In the mouth this white wine is a .
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Cellier Des Arcades Grande Réservé Chardonnay from the Maison Vialade
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cellier Des Arcades Grande Réservé Chardonnay of Maison Vialade in the region of Languedoc-Roussillon is a .
Food and wine pairings with Cellier Des Arcades Grande Réservé Chardonnay
Pairings that work perfectly with Cellier Des Arcades Grande Réservé Chardonnay
Original food and wine pairings with Cellier Des Arcades Grande Réservé Chardonnay
The Cellier Des Arcades Grande Réservé Chardonnay of Maison Vialade matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of cannelloni with parma ham, light tuna-tomato quiche (without cream) or okonomiyaki or japanese 'pancake.
Details and technical informations about Maison Vialade's Cellier Des Arcades Grande Réservé Chardonnay.
Discover the grape variety: Chardonnay
Whites with many faces: mineral and taut at Chablis (lemon, green apple, flint), opulent and buttery at Meursault and Puligny-Montrachet (hazelnut, brioche, yellow fruits), tense and chalky in Champagne (Blanc de Blancs). Also vinified sparkling and widely exported (Sonoma, Margaret River, Casablanca). A Burgundian variety, a cross of Pinot Noir × Gouais Blanc, half-sibling of Aligoté.
Last vintages of this wine
The best vintages of Cellier Des Arcades Grande Réservé Chardonnay from Maison Vialade are 2014
Informations about the Maison Vialade
The Maison Vialade is one of of the world's great estates. It offers 34 wines for sale in the of Languedoc to come and discover on site or to buy online.
The wine region of Languedoc
Sunny, generous southern reds: spicy, peppery Syrah, round, candied Grenache (ripe fruit, garrigue), deep Mourvèdre, structured Carignan, supple Cinsault. From robust Corbières and Minervois to fresher Terrasses du Larzac, via Faugères on schist or taut Pic Saint-Loup. Lively, iodised Picpoul de Pinet whites (oysters), ample Roussanne and Marsanne. 14 sub-appellations, ~10,000 ha in regional AOC.
The wine region of Languedoc-Roussillon
Largest single French vineyard, dominated by sunny, generous reds. Spicy Syrah, candied Grenache (ripe fruit, garrigue), structured Carignan, deep Mourvèdre, supple Cinsault. Stars: structured Corbières, Minervois, Faugères, Saint-Chinian; round Côtes-du-Roussillon. Legendary vins doux naturels: Banyuls and Maury (fortified Grenache) with notes of cocoa, fig, prune.
The word of the wine: Polyphenols
Substance contained essentially in the skin of the grape. The main ones are anthocyanins, which give red wines their colour and tannins.
