Maison LafondRouge Plaisu Gamay
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with pork, poultry or veal.
Taste structure of the Rouge Plaisu Gamay from the Maison Lafond
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rouge Plaisu Gamay of Maison Lafond in the region of Beaujolais is a with a nice freshness.
Food and wine pairings with Rouge Plaisu Gamay
Pairings that work perfectly with Rouge Plaisu Gamay
Original food and wine pairings with Rouge Plaisu Gamay
The Rouge Plaisu Gamay of Maison Lafond matches generally quite well with dishes of pasta, veal or pork such as recipes of quiche with tartiflette, veal simmered with vegetables or chicken pie.
Details and technical informations about Maison Lafond's Rouge Plaisu Gamay.
Discover the grape variety: Gamay noir
Light, juicy reds, low in tannins with crunchy freshness, showing aromas of wild strawberry, raspberry, banana (from carbonic maceration) and peony. Easy-drinking style of Beaujolais Nouveau, more structured and mineral on the granites of the ten crus (Morgon, Moulin-à-Vent, Fleurie, Brouilly). Also in Touraine, Auvergne and Swiss Romande. A Burgundian variety, a cross of Pinot Noir × Gouais Blanc.
Informations about the Maison Lafond
The Maison Lafond is one of of the world's greatest estates. It offers 11 wines for sale in the of Beaujolais to come and discover on site or to buy online.
The wine region of Beaujolais
Kingdom of Gamay (98% of the vineyard): fruity, accessible reds with signature notes of cherry, raspberry, banana (carbonic maceration), violet and sweet spices, supple tannins and juicy acidity. From festive Beaujolais Nouveau (3rd Thursday of November) to the 10 more structured, age-worthy Crus: deep earthy Morgon, sturdy Moulin-à-Vent, floral Fleurie, crunchy Brouilly. Some lively Chardonnay. 12,000 ha south of Burgundy, granitic soils.
The word of the wine: Marc
Solid part resulting from the pressing of the grape (stalks, pips, skins).
