Winery Kuentz-BasMus 'K' Bulles
Sparkling wine
This wine generally goes well with spicy food and sweet desserts.
Food and wine pairings with Mus 'K' Bulles
Pairings that work perfectly with Mus 'K' Bulles
Original food and wine pairings with Mus 'K' Bulles
The Mus 'K' Bulles of Winery Kuentz-Bas matches generally quite well with dishes of spicy food or sweet desserts such as recipes of white beans with tomato (italy) or real chocolate cake.
Details and technical informations about Winery Kuentz-Bas's Mus 'K' Bulles.
Discover the grape variety: Furmint
Furmint is a very old Hungarian grape variety. It arrived in France in the 1800s. The bunches of Furmint are of medium size. They are compact and cylindrical. The berries are also of medium size. They are either short elliptical or rounded. Their thick skin changes from greenish white to reddish once the fruit is mature. This grape variety is known throughout the world for being part of the composition of the Hungarian Tokaj vintage. Robust, rich in alcohol and acidity, it needs light soil and a warm, dry climate to be fertile. It must also be pruned short and its budding takes place 7 days after the Chasselas. As for its maturity, it is of the second late period. This grape variety fears grey rot and erinosis. When vinified dry, Furmint produces a very fragrant, fine and highly alcoholic white wine.
Informations about the Winery Kuentz-Bas
The Winery Kuentz-Bas is one of of the world's great estates. It offers 87 wines for sale in the of Alsace to come and discover on site or to buy online.
The wine region of Alsace
Alsace, located in the extreme north-east of France, is Distinguished from other French wine regions by its strong Franco-Germanic influences. These influences are the result of a back-and-forth between the German and French sovereignties over the last few centuries. They can be seen not only in the architecture and culture of Alsace, but also in the wines. Alsace wines are produced under three main appellations: Alsace and Alsace Grand Cru for still white wines (Sweet and Dry), and Crémant d'Alsace for Sparkling wines.
The word of the wine: Harsh
Term describing the state of tannins with an astringency that lacks finesse.
