Maison Belle ClaireBelleclaire Prestige Côtes de Provence Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.
Taste structure of the Belleclaire Prestige Côtes de Provence Rosé from the Maison Belle Claire
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Belleclaire Prestige Côtes de Provence Rosé of Maison Belle Claire in the region of Provence is a with a nice freshness.
Food and wine pairings with Belleclaire Prestige Côtes de Provence Rosé
Pairings that work perfectly with Belleclaire Prestige Côtes de Provence Rosé
Original food and wine pairings with Belleclaire Prestige Côtes de Provence Rosé
The Belleclaire Prestige Côtes de Provence Rosé of Maison Belle Claire matches generally quite well with dishes of pork, shellfish or vegetarian such as recipes of leeks with ham and béchamel sauce, calamari with chorizo or salmon and goat cheese quiche.
Details and technical informations about Maison Belle Claire's Belleclaire Prestige Côtes de Provence Rosé.
Discover the grape variety: Verdelho
The white Verdelho is a grape variety that originated in Portugal. It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of medium size. The white Verdelho can be found cultivated in these vineyards: Languedoc & Roussillon, Rhone Valley, South West.
Informations about the Maison Belle Claire
The Maison Belle Claire is one of of the world's greatest estates. It offers 3 wines for sale in the of Côtes de Provence to come and discover on site or to buy online.
The wine region of Côtes de Provence
The AOC Côtes de Provence is the largest appellation in the Provence wine region of southeastern France. It covers about 20,000 hectares of vineyards, which produce the vast majority of Provence's rosé wine. This appellation includes most of the vineyards in the Var department - essentially the eastern half of the Provence wine region - with the exception of 2,250 hectares North of Toulon which are reserved for the Côteaux Varois en Provence appellation. Although it also covers red and white wine, about 80% of Côtes de Provence production is rosé.
The wine region of Provence
Provence is a wine region in the far southeast of France, best known for the quality (and quantity) of its rosé wines and for its Warm, mild Climate. The modernization that is taking place in many of the traditional wine regions of southern France has not yet taken place to the same extent in Provence, but there are Clear signs of change. The region's Grape varieties, in particular, have come under scrutiny in recent decades. Traditional varieties such as Carignan, Barbaroux (Barbarossa from Sardinia) and Calitor are being replaced by more commercially viable varieties such as Grenache, Syrah and even Cabernet Sauvignon.
The word of the wine: Suave
Said of a fine and unctuous wine.
