Winery Maggio ViniVigna di Pettineo Nero d'Avola
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Vigna di Pettineo Nero d'Avola from the Winery Maggio Vini
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vigna di Pettineo Nero d'Avola of Winery Maggio Vini in the region of Sicily is a powerful with a lot of tannins present in the mouth.
Wine flavors and olphactive analysis
On the nose the Vigna di Pettineo Nero d'Avola of Winery Maggio Vini in the region of Sicily often reveals types of flavors of non oak, earth or oak and sometimes also flavors of red fruit.
Food and wine pairings with Vigna di Pettineo Nero d'Avola
Pairings that work perfectly with Vigna di Pettineo Nero d'Avola
Original food and wine pairings with Vigna di Pettineo Nero d'Avola
The Vigna di Pettineo Nero d'Avola of Winery Maggio Vini matches generally quite well with dishes of beef, pasta or lamb such as recipes of mexican beef tacos, pasta with chicken, peppers and mushrooms or uzbek pilaf.
Details and technical informations about Winery Maggio Vini's Vigna di Pettineo Nero d'Avola.
Discover the grape variety: Nero d'Avola
Most certainly of Italian origin, more precisely from Sicily where it is very well known. It should be noted that a certain number of Italian grape varieties bear the synonym or name "calabrese", whether or not followed by an epithet, and care should be taken not to confuse them. Calabrese is also known in the United States, Italy, Bulgaria and Malta. In France, it is virtually absent from the vineyard, although it is listed in the Official Catalogue of Wine Grape Varieties, list A1.
Last vintages of this wine
The best vintages of Vigna di Pettineo Nero d'Avola from Winery Maggio Vini are 2016, 2014, 2008, 0 and 2013.
Informations about the Winery Maggio Vini
The Winery Maggio Vini is one of of the world's greatest estates. It offers 47 wines for sale in the of Vittoria to come and discover on site or to buy online.
The wine region of Vittoria
The wine region of Vittoria is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Judeka or the Domaine Gurrieri produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Vittoria are Nero d'Avola, Tannat and Grillo, they are then used in wines in blends or as a single variety. On the nose of Vittoria often reveals types of flavors of cherry, oak or thyme and sometimes also flavors of blood orange, sage or pomegranate.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
