Winery Magdelaine FRDomaine De La Magdelaine Collines De La Moure
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Domaine De La Magdelaine Collines De La Moure from the Winery Magdelaine FR
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Domaine De La Magdelaine Collines De La Moure of Winery Magdelaine FR in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Domaine De La Magdelaine Collines De La Moure
Pairings that work perfectly with Domaine De La Magdelaine Collines De La Moure
Original food and wine pairings with Domaine De La Magdelaine Collines De La Moure
The Domaine De La Magdelaine Collines De La Moure of Winery Magdelaine FR matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef kidney, calf sweetbread with mushrooms or whole duck casserole with white wine.
Details and technical informations about Winery Magdelaine FR's Domaine De La Magdelaine Collines De La Moure.
Discover the grape variety: Mireille
A cross between Italia and Perle de Csaba, registered in 1972 in the Official Catalogue of cultivated table grape varieties, list A1. Mireille has been very little propagated and is therefore almost unknown in France and abroad. - Synonymy: no known synonyms (for all the synonyms of the varieties, click here!).
Informations about the Winery Magdelaine FR
The Winery Magdelaine FR is one of of the world's greatest estates. It offers 3 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Stirring
In the traditional method, the operation aims to bring the deposits against the cork by the movement of the bottles placed on desks. The stirring can be manual or mechanical (using gyropalettes).
