Winery Madrid RomeroCrianza Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Crianza Monastrell from the Winery Madrid Romero
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Crianza Monastrell of Winery Madrid Romero in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Crianza Monastrell of Winery Madrid Romero in the region of Murcie often reveals types of flavors of oak, red fruit.
Food and wine pairings with Crianza Monastrell
Pairings that work perfectly with Crianza Monastrell
Original food and wine pairings with Crianza Monastrell
The Crianza Monastrell of Winery Madrid Romero matches generally quite well with dishes of beef, pasta or lamb such as recipes of pot-au-feu, cannelloni with parma ham or lamb curl.
Details and technical informations about Winery Madrid Romero's Crianza Monastrell.
Discover the grape variety: Barbaroux
Fresh, fruity rosés and clarets with a pale pink colour, a supple palate and preserved acidity showing signature aromas of red fruits (strawberry, raspberry), flowers and Mediterranean notes. An airy Provençal profile for early drinking. Preserved for its heritage value, it contributes to the identity of traditional Provençal rosés.
Last vintages of this wine
The best vintages of Crianza Monastrell from Winery Madrid Romero are 2015, 2016, 0
Informations about the Winery Madrid Romero
The Winery Madrid Romero is one of of the world's greatest estates. It offers 8 wines for sale in the of Jumilla to come and discover on site or to buy online.
The wine region of Jumilla
Arid south-east Spain, kingdom of Monastrell (Mourvèdre, >85% of vineyards). Powerful, sunny reds with signature notes of candied blackberry, black plum, garrigue, pepper, leather and liquorice, firm tannins and a warm palate — a world reference for the grape. Many ungrafted old vines (phylloxera spared the limestone soils). Also supple Tempranillo, peppery Syrah, round Garnacha.
The wine region of Murcie
Wine region of southeastern Spain on sunny high plateaus, 3 DOs fanning out: Jumilla, Yecla, Bullas. Monastrell (Mourvedre) reigns in red (~80% of the vineyard): dense and sunny with signature notes of black mulberry, candied black cherry, garrigue, leather, liquorice and a sweet spice touch, firm tannins and a warm palate — pomegranate robe, sustained alcohol, often own-rooted. Round Grenache, supple Tempranillo, peppery Syrah. Southern wines with outstanding value.
The word of the wine: Chopine
Small bottle with a capacity of 50 centilitres.
