Winery Madre de ÁguaExperimentum Merlot
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the Experimentum Merlot from the Winery Madre de Água
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Experimentum Merlot of Winery Madre de Água in the region of Beiras is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Experimentum Merlot
Pairings that work perfectly with Experimentum Merlot
Original food and wine pairings with Experimentum Merlot
The Experimentum Merlot of Winery Madre de Água matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of chinese noodles with beef, tomatoes, zucchini, potatoes stuffed moroccan style with... or roast wild boar with beer.
Discover the grape variety: Merlot
Merlot noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small to medium sized bunches, and medium sized grapes. Merlot noir can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Loire Valley, Armagnac, Burgundy, Jura, Champagne, Rhone Valley, Beaujolais, Provence & Corsica, Savoie & Bugey.
Last vintages of this wine
The best vintages of Experimentum Merlot from Winery Madre de Água are 0, 2016
Informations about the Winery Madre de Água
The Winery Madre de Água is one of of the world's great estates. It offers 17 wines for sale in the of Dão to come and discover on site or to buy online.
The wine region of Dão
The wine region of Dão is located in the region of Beiras of Portugal. We currently count 316 estates and châteaux in the of Dão, producing 1397 different wines in conventional, organic and biodynamic agriculture. The wines of Dão go well with generally quite well with dishes .
The wine region of Beiras
Beiras (Beira) is a traditional administrative region in the northern half of Portugal. It is also the name of the IGP, or Indicacoes Geograficas Protegidas, wine classification (formerly known as Vinho Regional) which covers the region as a whole. A wide range of wines are made in Beiras – red wines from the region are typically Rich, deeply colored wines made from Baga, Castelão, Rufete (Tinto Pinheira), Merlot, Cabernet Sauvignon, Syrah and Touriga Nacional, and are sometimes fortified to emulate their more famous Oporto cousins. Whites are most often based on Fernão Pires and Bical, the latter being a small-berried variety with the affectionate nickname Borrado das Moscaos ('fly droppings').
The word of the wine: Slim
A thin wine, lacking flesh and body.
