
Winery Madonna delle VittorieAltolago Pinot Grigio
In the mouth this white wine is a .
This wine generally goes well with vegetarian, shellfish or mushrooms.
Taste structure of the Altolago Pinot Grigio from the Winery Madonna delle Vittorie
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Altolago Pinot Grigio of Winery Madonna delle Vittorie in the region of Trentino-Alto-Adige is a .
Food and wine pairings with Altolago Pinot Grigio
Pairings that work perfectly with Altolago Pinot Grigio
Original food and wine pairings with Altolago Pinot Grigio
The Altolago Pinot Grigio of Winery Madonna delle Vittorie matches generally quite well with dishes of shellfish, vegetarian or mushrooms such as recipes of mussels with bleu de bresse, quiche with leeks and fresh salmon from flo or pasta with ham.
Details and technical informations about Winery Madonna delle Vittorie's Altolago Pinot Grigio.
Discover the grape variety: Mancin
Mancin noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Mancin noir can be found cultivated in these vineyards: South West, Cognac, Bordeaux, Provence & Corsica, Rhone Valley.
Informations about the Winery Madonna delle Vittorie
The Winery Madonna delle Vittorie is one of of the world's great estates. It offers 26 wines for sale in the of Vigneti delle Dolomiti to come and discover on site or to buy online.
The wine region of Vigneti delle Dolomiti
The wine region of Vigneti delle Dolomiti is located in the region of Trentin-Haut-Adige of Italy. Wineries and vineyards like the Domaine San Leonardo or the Domaine Pojer e Sandri produce mainly wines white, red and pink. The most planted grape varieties in the region of Vigneti delle Dolomiti are Teroldego, Chardonnay and Merlot, they are then used in wines in blends or as a single variety. On the nose of Vigneti delle Dolomiti often reveals types of flavors of pineapple, dried fruit or green herbs and sometimes also flavors of red fruit, black fruit or celery.
The wine region of Trentino-Alto-Adige
Trentino-Alto Adige is Italy's northernmost wine region, located right on the border with Austria. Production was once dominated by the local red varieties Lagrein and Schiava. Now white wines are becoming more important in terms of Volume. Increasingly, they are made from internationally renowned Grape varieties such as Pinot Grigio and Chardonnay.
The word of the wine: Vinification
Method and set of techniques for making wine.














