The Winery Maclaren of Sonoma County of California

Food and wine pairings with a white wine of Winery Maclaren

How Winery Maclaren wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of cabbage casserole, sea bream a la plancha or sheep's feet with mountain honey.

Organoleptic analysis of white wines of Winery Maclaren

In the mouth the white wine of Winery Maclaren. is a with a nice freshness.

The best vintages in the white wines of Winery Maclaren

• 2016With an average score of 4.40/5
• 0With an average score of 4.10/5

Food and wine pairings with a red wine of Winery Maclaren

How Winery Maclaren wines pair with each other generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of cornish pasties, fillet of lamb in potato dressing or magret stuffed with foie gras.

Organoleptic analysis of red wines of Winery Maclaren

On the nose the red wine of Winery Maclaren. often reveals types of flavors of black fruit, non oak or earth and sometimes also flavors of oak, spices or red fruit. In the mouth the red wine of Winery Maclaren. is a powerful with a nice balance between acidity and tannins.

The best vintages in the red wines of Winery Maclaren

• 2016With an average score of 4.40/5
• 2011With an average score of 4.30/5
• 2013With an average score of 4.24/5
• 2012With an average score of 4.15/5
• 2010With an average score of 4.10/5
• 0With an average score of 4.09/5

Food and wine pairings with a pink wine of Winery Maclaren

How Winery Maclaren wines pair with each other generally quite well with dishes of beef, lamb or spicy food such as recipes of ramen burger, chicken with merguez and tomatoes or chicken curry with coconut milk and cashew nuts.

The best vintages in the pink wines of Winery Maclaren

• 0With an average score of 3.70/5