
Winery MaclarenLee's Sauvignon Blanc
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Lee's Sauvignon Blanc from the Winery Maclaren
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Lee's Sauvignon Blanc of Winery Maclaren in the region of California is a with a nice freshness.
Food and wine pairings with Lee's Sauvignon Blanc
Pairings that work perfectly with Lee's Sauvignon Blanc
Original food and wine pairings with Lee's Sauvignon Blanc
The Lee's Sauvignon Blanc of Winery Maclaren matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of cuttlefish in parsley sauce, salmon and goat cheese quiche or goat's bacon and prune tart.
Details and technical informations about Winery Maclaren's Lee's Sauvignon Blanc.
Discover the grape variety: Onchette
A very old grape variety that was once grown on the left bank of the Drac Valley in the south of the Isère department - Cordéac, Saint Jean d'Hérans, Saint Baudille et Pipet, ... -. Virtually unknown in other French wine-growing regions, it is very little propagated today, although it is registered in the Official Catalogue of wine grape varieties, list A1. According to Thierry Lacombe (I.N.R.A./Montpellier), it is the result of a natural intraspecific cross between the white gouais and the chatus, as is also the serenèze of Voreppe.
Last vintages of this wine
The best vintages of Lee's Sauvignon Blanc from Winery Maclaren are 2016, 0
Informations about the Winery Maclaren
The Winery Maclaren is one of of the world's greatest estates. It offers 15 wines for sale in the of Dry Creek Valley to come and discover on site or to buy online.
The wine region of Dry Creek Valley
The wine region of Dry Creek Valley is located in the region of Sonoma County of California of United States. We currently count 414 estates and châteaux in the of Dry Creek Valley, producing 1322 different wines in conventional, organic and biodynamic agriculture. The wines of Dry Creek Valley go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Concentrate
Said of a wine that is rich in all its components (sugars in sweet wines, tannins in red wines, aromatic compounds) and that leaves an impression of density, intensity and depth.














