Winery Mackov PodrumFrajla Rosé
Pink wine
This wine generally goes well with pork, poultry or veal.
Food and wine pairings with Frajla Rosé
Pairings that work perfectly with Frajla Rosé
Original food and wine pairings with Frajla Rosé
The Frajla Rosé of Winery Mackov Podrum matches generally quite well with dishes of veal, pork or game (deer, venison) such as recipes of veal head with vinaigrette, kig ha farz (breton stew) or rabbit marinated with herbs and mustard.
Details and technical informations about Winery Mackov Podrum's Frajla Rosé.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Frajla Rosé from Winery Mackov Podrum are 2013, 0
Informations about the Winery Mackov Podrum
The Winery Mackov Podrum is one of of the world's greatest estates. It offers 10 wines for sale in the of Central Serbia to come and discover on site or to buy online.
The wine region of Central Serbia
The wine region of Central Serbia of Serbia. Wineries and vineyards like the Domaine Matalj Vinarija or the Domaine Aleksandrovic produce mainly wines red, white and pink. The most planted grape varieties in the region of Central Serbia are Cabernet-Sauvignon, Merlot and Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Central Serbia often reveals types of flavors of minerality, oil or cheese and sometimes also flavors of floral, cream or smoke.
The word of the wine: Solid
A full-bodied wine, rich in tannins and probably with good ageing potential.
