Winery M. De LignyBourgogne Pinot Noir 'La Closeraie'
Red wine
In the mouth this red wine is a with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Bourgogne Pinot Noir 'La Closeraie' from the Winery M. De Ligny
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Bourgogne Pinot Noir 'La Closeraie' of Winery M. De Ligny in the region of Burgundy is a with a nice freshness.
Food and wine pairings with Bourgogne Pinot Noir 'La Closeraie'
Pairings that work perfectly with Bourgogne Pinot Noir 'La Closeraie'
Original food and wine pairings with Bourgogne Pinot Noir 'La Closeraie'
The Bourgogne Pinot Noir 'La Closeraie' of Winery M. De Ligny matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of beef stew provencal style, chicken bonne femme or rabbit with green olives.
Details and technical informations about Winery M. De Ligny's Bourgogne Pinot Noir 'La Closeraie'.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Bourgogne Pinot Noir 'La Closeraie' from Winery M. De Ligny are 0
Informations about the Winery M. De Ligny
The Winery M. De Ligny is one of of the world's greatest estates. It offers 11 wines for sale in the of Burgundy to come and discover on site or to buy online.
The wine region of Burgundy
Bourgogne is the catch-all regional appellation title of the Burgundy wine region in eastern France ("Bourgogne" is the French name for Burgundy). Burgundy has a Complex and comprehensive appellation system; counting Premier Cru and Grand Cru titles, the region has over 700 appellation titles for its wines. Thus, Burgundy wines often come from one Vineyard (or several separate vineyards) without an appellation title specific to the region, Village or even vineyard. A standard Burgundy wine may be made from grapes grown in one or more of Burgundy's 300 communes.
The word of the wine: Botrytis
Fungus that causes grape rot.
