Winery LusentiVilante Cabernet Sauvignon
Red wine
In the mouth this red wine is a .
This wine generally goes well with poultry, beef or veal.
Taste structure of the Vilante Cabernet Sauvignon from the Winery Lusenti
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vilante Cabernet Sauvignon of Winery Lusenti in the region of Emilia-Romagna is a .
Food and wine pairings with Vilante Cabernet Sauvignon
Pairings that work perfectly with Vilante Cabernet Sauvignon
Original food and wine pairings with Vilante Cabernet Sauvignon
The Vilante Cabernet Sauvignon of Winery Lusenti matches generally quite well with dishes of beef, pasta or veal such as recipes of sautéed pork with pineapple, lasagne with two salmons or beef mironton.
Details and technical informations about Winery Lusenti's Vilante Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Vilante Cabernet Sauvignon from Winery Lusenti are 0
Informations about the Winery Lusenti
The Winery Lusenti is one of of the world's great estates. It offers 24 wines for sale in the of Emilia-Romagna to come and discover on site or to buy online.
The wine region of Emilia-Romagna
Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.
The word of the wine: Draft liquor
Liqueur composed of sugar dissolved in wine, used for the dosage of sparkling wines made by the traditional method. It is also known as "liqueur d'expédition" or "liqueur de dosage".
