Winery L'Union des Vignerons des Côtes du RhôneLe Vieux Puits Côtes du Rhône
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Le Vieux Puits Côtes du Rhône from the Winery L'Union des Vignerons des Côtes du Rhône
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Le Vieux Puits Côtes du Rhône of Winery L'Union des Vignerons des Côtes du Rhône in the region of Rhone Valley is a powerful.
Food and wine pairings with Le Vieux Puits Côtes du Rhône
Pairings that work perfectly with Le Vieux Puits Côtes du Rhône
Original food and wine pairings with Le Vieux Puits Côtes du Rhône
The Le Vieux Puits Côtes du Rhône of Winery L'Union des Vignerons des Côtes du Rhône matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of pot roast, lamb kleftiko (greek) or lamb chops marinated with herbs.
Details and technical informations about Winery L'Union des Vignerons des Côtes du Rhône's Le Vieux Puits Côtes du Rhône.
Discover the grape variety: Marquette
Direct producer hybrid, interspecific cross between MN 1094 and Ravat noir obtained in 1989 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). Note that it is the cousin of the black frontenac and the grandson of the pinot noir. It can be found in North America, Canada, ... in France it is almost unknown.
Last vintages of this wine
The best vintages of Le Vieux Puits Côtes du Rhône from Winery L'Union des Vignerons des Côtes du Rhône are 2013, 2009, 2011
Informations about the Winery L'Union des Vignerons des Côtes du Rhône
The Winery L'Union des Vignerons des Côtes du Rhône is one of of the world's greatest estates. It offers 58 wines for sale in the of Côtes-du-Rhône to come and discover on site or to buy online.
The wine region of Côtes-du-Rhône
The wine region of Côtes-du-Rhône is located in the region of Rhône méridional of Rhone Valley of France. Wineries and vineyards like the Château de Beaucastel or the Chateau de Fonsalette produce mainly wines red, white and pink. The most planted grape varieties in the region of Côtes-du-Rhône are Mourvèdre, Viognier and Marsanne, they are then used in wines in blends or as a single variety. On the nose of Côtes-du-Rhône often reveals types of flavors of pineapple, red plum or sour cherry and sometimes also flavors of truffle, juniper or clove.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Velouté
Said of a wine that is soft and caressing in the mouth.
