Winery Lungoparma - Rosso Del Presidente Vino Frizzante

Winery LungoparmaRosso Del Presidente Vino Frizzante

The Rosso Del Presidente Vino Frizzante of Winery Lungoparma is a wine from the region of Colli di Parma of Emilia-Romagna.
This wine generally goes well with
The Rosso Del Presidente Vino Frizzante of the Winery Lungoparma is in the top 0 of wines of Colli di Parma.

Details and technical informations about Winery Lungoparma's Rosso Del Presidente Vino Frizzante.

Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Florental

Simple, colourful fruity reds with a dark ruby hue, lightly marked to firm tannins and a straightforward palate; signature aromas of red fruits (cherry, raspberry), gentle spices and herbaceous notes. Modern, productive profile. Grown in small quantities in France and Belgium, used in organic and sustainable vineyards, part of the new generation of disease-resistant varieties. French black hybrid developed in the 20th century.

Informations about the Winery Lungoparma

The winery offers 9 different wines.
Its wines get an average rating of 3.8.
It is in the top 3 of the best estates in the region
It is located in Colli di Parma in the region of Emilia-Romagna

The Winery Lungoparma is one of of the world's greatest estates. It offers 5 wines for sale in the of Colli di Parma to come and discover on site or to buy online.

Top wine Emilia-Romagna
In the top 200000 of of Italy wines
In the top 55 of of Colli di Parma wines
In the top 95000 of wines
In the top 1500000 wines of the world

The wine region of Colli di Parma

DOC of Emilia-Romagna on the hills south of Parma between Enza and Stirone. Malvasia di Candia Aromatica is the signature frizzante white king: fragrant and taut with white flowers (rose, jasmine), citrus, white peach, herbs and a muscat touch, fresh perlant — the king pairing for Prosciutto di Parma. Lambrusco Maestri as a fruity sparkling red (cherry, raspberry, violet). Cabernet, Merlot, Barbera and Bonarda as still reds.


The wine region of Emilia-Romagna

Kingdom of Lambrusco: fresh, fruity sparkling reds (blackberry, cherry, violet), from gourmet dry to convivial off-dry, perfect with local charcuterie. World's best-selling sparkling wine on the Emilia side (Sorbara, Grasparossa, Salamino). East, Romagna: supple fruity Sangiovese, Albana (Italy's 1st white DOCG, 1987) ample and almondy. Also red Gutturnio and white Pignoletto.

The word of the wine: Carbonic maceration

Fermentation of whole grapes in a carbon dioxide-saturated atmosphere. This type of fermentation produces very aromatic and flattering wines.

Other wines of Winery Lungoparma

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Other wines of Colli di Parma

See the best wines from of Colli di Parma