
Winery Luna del CasaleMeridies Cabernet Sauvignon
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Meridies Cabernet Sauvignon from the Winery Luna del Casale
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Meridies Cabernet Sauvignon of Winery Luna del Casale in the region of Lazio is a powerful with a nice freshness.
Food and wine pairings with Meridies Cabernet Sauvignon
Pairings that work perfectly with Meridies Cabernet Sauvignon
Original food and wine pairings with Meridies Cabernet Sauvignon
The Meridies Cabernet Sauvignon of Winery Luna del Casale matches generally quite well with dishes of beef, pasta or veal such as recipes of alsatian bäckeoffe, trofie ( pasta ) paradiso or milanese escalope (italy).
Details and technical informations about Winery Luna del Casale's Meridies Cabernet Sauvignon.
Discover the grape variety: Cabernet-Sauvignon
Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Meridies Cabernet Sauvignon from Winery Luna del Casale are 2014, 0
Informations about the Winery Luna del Casale
The Winery Luna del Casale is one of of the world's greatest estates. It offers 11 wines for sale in the of Lazio to come and discover on site or to buy online.
The wine region of Lazio
Lazio is a region in CentralItaly, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.
The word of the wine: Mercaptan
Organic compound resulting from the combination of alcohol and sulphide (H2S) producing an unpleasant odour reminiscent of town gas and rotten eggs.














