Winery Luis Segundo CorreasEl Ciprés Reserva Syrah
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
Taste structure of the El Ciprés Reserva Syrah from the Winery Luis Segundo Correas
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the El Ciprés Reserva Syrah of Winery Luis Segundo Correas in the region of Mendoza is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with El Ciprés Reserva Syrah
Pairings that work perfectly with El Ciprés Reserva Syrah
Original food and wine pairings with El Ciprés Reserva Syrah
The El Ciprés Reserva Syrah of Winery Luis Segundo Correas matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of picadillo, lamb kebab or saddle of venison with fresh cream.
Details and technical informations about Winery Luis Segundo Correas's El Ciprés Reserva Syrah.
Discover the grape variety: Airen
Simple, refreshing whites with a pale robe and a tender mouth, featuring discreet aromas of apple, citrus, fresh herbs and neutral notes. Moderate acidity, best drunk young. Very productive and drought-resistant, it produces easy-drinking whites in La Mancha DO and Valdepeñas DO on the Castilian plateau, and has historically supplied the base for Brandy de Jerez distillation. Native Spanish grape, long the world's most planted by surface area.
Last vintages of this wine
The best vintages of El Ciprés Reserva Syrah from Winery Luis Segundo Correas are 2007, 0
Informations about the Winery Luis Segundo Correas
The Winery Luis Segundo Correas is one of of the world's great estates. It offers 38 wines for sale in the of Mendoza to come and discover on site or to buy online.
The wine region of Mendoza
World capital of Malbec: powerful, deep reds with blackberry, plum, violet and sweet spice, round tannins and vivid fruit. Also firm Cabernet Sauvignon, supple, juicy Bonarda, aromatic floral white Torrontés. High-altitude vineyards (800-1,700 m) at the foot of the Andes, dry continental climate irrigated by glacial waters. ~80% of Argentine output across 150,000 ha.
The word of the wine: Shipping (liquor)
In champagne and wines made according to the traditional method, wine is added before corking to fill the void in the bottle created by disgorging. This added wine is often sweetened by sugar incorporated in variable proportions according to the style of wine sought (see dosage). Syn.: liqueur de dosage.
