Winery Luigi TacchinoDolcetto d'Ovada
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Dolcetto d'Ovada from the Winery Luigi Tacchino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Dolcetto d'Ovada of Winery Luigi Tacchino in the region of Piémont is a powerful.
Wine flavors and olphactive analysis
On the nose the Dolcetto d'Ovada of Winery Luigi Tacchino in the region of Piémont often reveals types of flavors of non oak, earth or vegetal and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Dolcetto d'Ovada
Pairings that work perfectly with Dolcetto d'Ovada
Original food and wine pairings with Dolcetto d'Ovada
The Dolcetto d'Ovada of Winery Luigi Tacchino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew provencal style, roast beef in a foie gras and chanterelle crust or couscous merguez.
Details and technical informations about Winery Luigi Tacchino's Dolcetto d'Ovada.
Discover the grape variety: Big Muscat seedless
Variety of Argentinean origin.
Last vintages of this wine
The best vintages of Dolcetto d'Ovada from Winery Luigi Tacchino are 2012, 2015, 2014, 2013
Informations about the Winery Luigi Tacchino
The Winery Luigi Tacchino is one of of the world's greatest estates. It offers 17 wines for sale in the of Dolcetto di Ovada to come and discover on site or to buy online.
The wine region of Dolcetto di Ovada
The wine region of Dolcetto di Ovada is located in the region of Piémont of Italy. Wineries and vineyards like the Domaine Castello di Tagliolo or the Domaine Rocco di Carpeneto produce mainly wines red, sparkling and pink. The most planted grape varieties in the region of Dolcetto di Ovada are Cortese, they are then used in wines in blends or as a single variety. On the nose of Dolcetto di Ovada often reveals types of flavors of red fruit, plum or red cherry and sometimes also flavors of earth, microbio or red fruit.
The wine region of Piémont
Piedmont (Piemonte) holds an unrivalled place among the world's finest wine regions. Located in northwestern Italy, it is home to more DOCG wines than any other Italian region, including such well-known and respected names as Barolo, Barbaresco and Barbera d'Asti. Though famous for its Austere, Tannic, Floral">floral reds made from Nebbiolo, Piedmont's biggest success story in the past decade has been Moscato d'Asti, a Sweet, Sparkling white wine. Piedmont Lies, as its name suggests, at the foot of the Western Alps, which encircle its northern and western sides and form its naturally formidable border with Provence, France.
News related to this wine
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The word of the wine: Young
A very relative term that can designate a wine of the year that is already at its optimum, as well as a wine that has passed its first year but has not yet developed all its qualities.
