Winery Ludwig EhnZobinger Heiligenstein 1ÖTW Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Zobinger Heiligenstein 1ÖTW Riesling from the Winery Ludwig Ehn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Zobinger Heiligenstein 1ÖTW Riesling of Winery Ludwig Ehn in the region of Weinland is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Zobinger Heiligenstein 1ÖTW Riesling of Winery Ludwig Ehn in the region of Weinland often reveals types of flavors of citrus fruit.
Food and wine pairings with Zobinger Heiligenstein 1ÖTW Riesling
Pairings that work perfectly with Zobinger Heiligenstein 1ÖTW Riesling
Original food and wine pairings with Zobinger Heiligenstein 1ÖTW Riesling
The Zobinger Heiligenstein 1ÖTW Riesling of Winery Ludwig Ehn matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of homemade pork curry, brochette of scallops and prawns or silvia's quick wolf fillet.
Details and technical informations about Winery Ludwig Ehn's Zobinger Heiligenstein 1ÖTW Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Zobinger Heiligenstein 1ÖTW Riesling from Winery Ludwig Ehn are 2013, 2012, 0, 2016
Informations about the Winery Ludwig Ehn
The Winery Ludwig Ehn is one of of the world's greatest estates. It offers 16 wines for sale in the of Niederösterreich to come and discover on site or to buy online.
The wine region of Niederösterreich
Homeland of Grüner Veltliner: Austria's signature dry whites, lively, peppery ("Pfefferl"), with notes of citrus, green apple, fennel and fine minerality, from crunchy everyday to great age-worthy bottles on lees. Taut, precise Riesling on the Wachau terraces (UNESCO). Quieter reds: supple Zweigelt with red fruit. Subregions: Wachau, Kremstal, Kamptal, Wagram, Weinviertel.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Bite
Said of a wine with exacerbated acidity.
