
Winery Ludwig EhnVerdino Grüner Veltliner
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, vegetarian or poultry.

Taste structure of the Verdino Grüner Veltliner from the Winery Ludwig Ehn
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Verdino Grüner Veltliner of Winery Ludwig Ehn in the region of Weinland is a with a nice freshness.
Food and wine pairings with Verdino Grüner Veltliner
Pairings that work perfectly with Verdino Grüner Veltliner
Original food and wine pairings with Verdino Grüner Veltliner
The Verdino Grüner Veltliner of Winery Ludwig Ehn matches generally quite well with dishes of pork, vegetarian or poultry such as recipes of stuffed mushrooms, zucchini quiche or clopinettes in field dresses.
Details and technical informations about Winery Ludwig Ehn's Verdino Grüner Veltliner.
Discover the grape variety: Garnacha Tintorera
Intensely coloured, supple reds with a deep, near-opaque purple robe, light tannins and a dense palate. Signature aromas of black fruits (blackberry, blackcurrant), plum, soft spices and inky notes. Powerful dyer's profile. Grown in Spain (Almansa DO, La Mancha) and Portugal, used mainly to deepen colour in Mediterranean blends. Spanish synonym for Alicante Bouschet, a dyer's hybrid of Petit Bouschet × Grenache (19th century).
Last vintages of this wine
The best vintages of Verdino Grüner Veltliner from Winery Ludwig Ehn are 2019, 0
Informations about the Winery Ludwig Ehn
The Winery Ludwig Ehn is one of of the world's great estates. It offers 16 wines for sale in the of Kamptal to come and discover on site or to buy online.
The wine region of Kamptal
Austrian star around Langenlois (Lower Austria): signature Grüner Veltliner DAC as the white king — concentrated and fruity-spicy with notes of citrus, green apple, stone fruits and a white pepper touch, taut acidity (loess and clay). Mineral, powerful Riesling on the steep terraces of the Heiligenstein (crystalline) — citrus, peach, flint and great ageing. Chardonnay and Pinots as support. Kamp valley, conglomerates and red sandstones, wines of character.
The wine region of Weinland
Vast German-speaking region in north-eastern Switzerland, the country's largest production area. Signature Pinot Noir (Blauburgunder): fine, fresh reds with notes of cherry, raspberry, undergrowth and sweet spices, silky tannins. Elegant, delicate style, often barrel-aged. Also light, floral Müller-Thurgau (Riesling-Sylvaner), lively, lemony native Räuschling, ample Pinot Gris.
The word of the wine: Full-bodied
A rich, concentrated wine that offers consistency in the mouth.














