Winery Lucas Vineyards - Blues

Winery Lucas VineyardsBlues

3.5
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blues of Winery Lucas Vineyards is a white wine from the region of Finger Lakes of New York.
This wine generally goes well with

Wine flavors and olphactive analysis

On the nose the Blues of Winery Lucas Vineyards in the region of New York often reveals types of flavors of tree fruit, citrus fruit or tropical fruit.

Details and technical informations about Winery Lucas Vineyards's Blues.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Seyval blanc

Lively, taut whites with a slender palate and fresh acidity, with aromas of citrus (lemon, grapefruit), green apple, white flowers, pear and discreet herbal notes. Refreshing finish; best drunk young. A cold- and disease-resistant interspecific variety, it produces whites and sparkling wines in the UK (Kent, Sussex), Canada (Quebec, Ontario) and the northeastern US. French hybrid created by Bertille Seyve (Seyve-Villard 5-276).

Last vintages of this wine

Blues - 2016
In the top 100 of of Finger Lakes wines
Average rating: 3.411100
Blues - 0
In the top 100 of of Finger Lakes wines
Average rating: 3.51110.50

The best vintages of Blues from Winery Lucas Vineyards are 0, 2016

Informations about the Winery Lucas Vineyards

The winery offers 41 different wines.
Its wines get an average rating of 3.7.
It is in the top 10 of the best estates in the region
It is located in Finger Lakes in the region of New York
Find the Winery Lucas Vineyards on Facebook

The Winery Lucas Vineyards is one of of the world's greatest estates. It offers 37 wines for sale in the of Finger Lakes to come and discover on site or to buy online.

Top wine New York
In the top 55000 of of United States wines
In the top 800 of of Finger Lakes wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Finger Lakes

Quality hub of the American northeast, signature Riesling: dry, lively, mineral whites with notes of green apple, lemon, white peach and wet stone, sharp acidity comparable to the best Germans. Also off-dry and sweet botrytised versions. Precise Chardonnay, fine, fresh Pinot Noir (red fruits), peppery Cabernet Franc. Continental climate tempered by 11 glacial lakes (Cayuga, Seneca).


The wine region of New York

America's 3rd wine state by volume, striking diversity. Finger Lakes the signature: cool-climate Riesling, dry to off-dry, mineral and lively with notes of lime, apple, evolving petrol and white flowers — a US benchmark. Warmer Long Island for peppery Cabernet Franc and supple Merlot. Hudson Valley (Seyval, Vidal).

The word of the wine: Roussette

See highness.

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