Winery Ferraris AgricolaRuchè Clàsic
Red wine
In the mouth this red wine is a powerful.
This wine generally goes well with beef, game (deer, venison) or lamb.
The Ruchè Clàsic of the Winery Ferraris Agricola is in the top 90 of wines of Ruchè.
Taste structure of the Ruchè Clàsic from the Winery Ferraris Agricola
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruchè Clàsic of Winery Ferraris Agricola in the region of Piedmont is a powerful.
Wine flavors and olphactive analysis
On the nose the Ruchè Clàsic of Winery Ferraris Agricola in the region of Piedmont often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Ruchè Clàsic
Pairings that work perfectly with Ruchè Clàsic
Original food and wine pairings with Ruchè Clàsic
The Ruchè Clàsic of Winery Ferraris Agricola matches generally quite well with dishes of beef, pasta or lamb such as recipes of roast beef with garlic, lasagna bolognese or lamb keftas.
Details and technical informations about Winery Ferraris Agricola's Ruchè Clàsic.
Discover the grape variety: Melon
Crisp, dry whites with a pale robe, lean palate and lively acidity, showing delicate aromas of lemon, green apple, white flowers, pear, fresh almond and characteristic saline, iodine notes. Refreshing, ideal with Atlantic seafood. Star of Muscadet AOC (Sèvre-et-Maine, Côtes de Grandlieu, Coteaux de la Loire), aged on lees for added body. Native Burgundian variety (synonym Melon de Bourgogne), offspring of Pinot × Gouais blanc.
Last vintages of this wine
The best vintages of Ruchè Clàsic from Winery Ferraris Agricola are 2016, 2017, 2015, 2013 and 0.
Informations about the Winery Ferraris Agricola
The Winery Ferraris Agricola is one of of the world's greatest estates. It offers 22 wines for sale in the of Ruchè to come and discover on site or to buy online.
The wine region of Ruchè
Piedmontese DOCG (Ruchè di Castagnole Monferrato, 2010) across 7 communes of the Astigiano Monferrato on marl-limestone hills, continental climate. Ruchè is the exclusive signature red (≥90 %, ~50 ha): aromatic and perfumed with rose, violet, raspberry, cherry and a peppery note, supple tannins and medium acidity, medium body — one of Italy's most exclusive wines. Barbera or Brachetto as minority blending partners. A wine of discovery.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.
