Winery Luca BosioTruffle Hunter Leda Millesimato Dolce
Sparkling wine
In the mouth this sparkling wine is a with fine and regular bubbles.
This wine generally goes well with fruity desserts, aperitif or sweet desserts.
Taste structure of the Truffle Hunter Leda Millesimato Dolce from the Winery Luca Bosio
Light | Bold | |
Soft | Acidic | |
Gentle | Fizzy |
In the mouth the Truffle Hunter Leda Millesimato Dolce of Winery Luca Bosio in the region of Piedmont is a with fine and regular bubbles.
Food and wine pairings with Truffle Hunter Leda Millesimato Dolce
Pairings that work perfectly with Truffle Hunter Leda Millesimato Dolce
Original food and wine pairings with Truffle Hunter Leda Millesimato Dolce
The Truffle Hunter Leda Millesimato Dolce of Winery Luca Bosio matches generally quite well with dishes of sweet desserts, fruity desserts or aperitif such as recipes of homemade cookies, grandma's cherry clafoutis or tuna rillettes with st moret.
Discover the grape variety: Moscato
Sweet, lightly sparkling aromatic whites with a pale golden hue, a supple palate and preserved acidity, with intense signature aromas of muscat, rose, orange blossom, white peach, candied citrus, honey, sage and explosive muscat notes. Low alcohol, indulgent profile. Absolute star of Moscato d'Asti DOCG and Asti Spumante DOCG in Piedmont. Italian name for the muscat family (Moscato Bianco = muscat blanc à petits grains), Piedmontese signature.
Informations about the Winery Luca Bosio
The Winery Luca Bosio is one of of the world's great estates. It offers 55 wines for sale in the of Asti to come and discover on site or to buy online.
The wine region of Asti
Italian capital of sweet, aromatic sparklers. Signature Asti DOCG: light, muscat-scented sparklers from Moscato Bianco with signature notes of fresh grape, peach, apricot, orange blossom and sage, opulent yet balanced sweetness, low alcohol (~7%) — a dessert treat. Moscato d'Asti a more delicate, slightly fizzy (frizzante) version. Also lively, fruity Barbera reds, peppery Grignolino and sweet, musky Brachetto d'Acqui.
The wine region of Piedmont
Kingdom of Nebbiolo: Barolo and Barbaresco DOCG, long-ageing reds with firm tannins and lively acidity, complex aromas of withered rose, sour cherry, tar, truffle and undergrowth. More accessible, tangy Barbera on red fruit, supple, crisp Dolcetto. Sweet, floral sparkling Moscato d'Asti, mineral, lemony Gavi (Cortese) white, round, almondy Arneis from Roero. 50,000 ha across the Langhe, Roero and Monferrato, UNESCO.
The word of the wine: Lamb's lettuce
Characteristic of fleshy and consistent wines giving the impression of being chewed.
