Winery Luc Saint-RocheBlanc (Cuvée des Vignerons)
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, poultry or lean fish.
Taste structure of the Blanc (Cuvée des Vignerons) from the Winery Luc Saint-Roche
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blanc (Cuvée des Vignerons) of Winery Luc Saint-Roche in the region of Languedoc-Roussillon is a with a nice freshness.
Food and wine pairings with Blanc (Cuvée des Vignerons)
Pairings that work perfectly with Blanc (Cuvée des Vignerons)
Original food and wine pairings with Blanc (Cuvée des Vignerons)
The Blanc (Cuvée des Vignerons) of Winery Luc Saint-Roche matches generally quite well with dishes of pasta, vegetarian or poultry such as recipes of pasta with avocado, quiche with leeks and fresh salmon from flo or chicken with rice for cookeo robot.
Details and technical informations about Winery Luc Saint-Roche's Blanc (Cuvée des Vignerons).
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Luc Saint-Roche
The Winery Luc Saint-Roche is one of of the world's greatest estates. It offers 4 wines for sale in the of Languedoc-Roussillon to come and discover on site or to buy online.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Clone
A vine propagated from a single specimen (by cuttings or grafting), as opposed to mass selection, which starts from a family of vines.
