Winery Luc PirletVieilles Vignes Carignan Reserve
Red wine
This wine generally goes well with beef and spicy food.
Food and wine pairings with Vieilles Vignes Carignan Reserve
Pairings that work perfectly with Vieilles Vignes Carignan Reserve
Original food and wine pairings with Vieilles Vignes Carignan Reserve
The Vieilles Vignes Carignan Reserve of Winery Luc Pirlet matches generally quite well with dishes of beef or spicy food such as recipes of stuffed beef rolls or cicadas at the chib.
Details and technical informations about Winery Luc Pirlet's Vieilles Vignes Carignan Reserve.
Discover the grape variety: Colorino del Valdarno
Very intensely coloured and structured reds with a near-black deep ruby colour, slightly teinturier pulp, firm tannins and dense palate, with signature aromas of black fruit (blackberry, blackcurrant), plum, spices and balsamic notes. Fine ageing potential. Often blended with Sangiovese in Chianti to reinforce colour and structure, featuring in great Tuscan reds. An indigenous Italian black variety from Tuscany (Arno valley).
Informations about the Winery Luc Pirlet
The Winery Luc Pirlet is one of of the world's great estates. It offers 71 wines for sale in the of Vin de France to come and discover on site or to buy online.
The wine region of Vin de France
The freest category of French wine, the playground of winemakers working outside the AOC. All styles combined: fruity reds, lively or ambitious whites, everyday rosés, unusual blends, natural wines, atypical grapes (Petit Manseng in Languedoc, Riesling in Provence), experimental winemaking (skin-contact whites, no sulphur). Grape and vintage labelling allowed, no geographic constraint. From the pop, convivial cuvée to the artisan gem: freedom in a bottle.
The word of the wine: PGI
Protected geographical indication. Equivalent to vin de pays in European regulations.
