Winery Luc Pirlet - Belvy Terroirs Rosé

Winery Luc PirletBelvy Terroirs Rosé

The Belvy Terroirs Rosé of Winery Luc Pirlet is a pink wine from the region of Pays d'Oc.
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Belvy Terroirs Rosé from the Winery Luc Pirlet

Light
Bold
Dry
Sweet
Soft
Acidic

In the mouth the Belvy Terroirs Rosé of Winery Luc Pirlet in the region of Pays d'Oc is a with a nice freshness.

Details and technical informations about Winery Luc Pirlet's Belvy Terroirs Rosé.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Ehrenbreitsteiner

Aromatic and supple whites with a pale golden robe, an airy palate with moderate acidity, signature aromas of yellow fruits (peach, apricot), white flowers and light musky notes. Mainly used for sweet wines. Grown on very small surfaces in Germany, remains niche and preserved for its ampelographic value. German white grape obtained at Geisenheim (Reichensteiner x Kerner), early-ripening and resistant.

Informations about the Winery Luc Pirlet

The winery offers 70 different wines.
Its wines get an average rating of 3.6.
It is in the top 55 of the best estates in the region
It is located in Pays d'Oc

The Winery Luc Pirlet is one of of the world's great estates. It offers 71 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.

Top wine Pays d'Oc
In the top 200000 of of France wines
In the top 25000 of of Pays d'Oc wines
In the top 35000 of pink wines
In the top 750000 wines of the world

The wine region of Pays d'Oc

The single-grape IGP par excellence: modern, accessible, frank and fruity wines, the popular signature of the Midi. Spicy Syrah reds (pepper, blackberry), round Merlot, structured Cabernet, generous Grenache, supple Cinsault. Crisp, tangy rosés. Opulent Chardonnay whites, lively Sauvignon, floral, apricoty Viognier.

The word of the wine: Maderised

Term used to designate oxidized wines in reference to Madeira wines.

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