Winery Luc PirletLes Ponts de Doulens Sélection Rosé
Pink wine
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Les Ponts de Doulens Sélection Rosé
Pairings that work perfectly with Les Ponts de Doulens Sélection Rosé
Original food and wine pairings with Les Ponts de Doulens Sélection Rosé
The Les Ponts de Doulens Sélection Rosé of Winery Luc Pirlet matches generally quite well with dishes of beef, lamb or spicy food such as recipes of roast beef with caramelized onion, gypsy sauce or stuffed squid in the sétoise sauce.
Details and technical informations about Winery Luc Pirlet's Les Ponts de Doulens Sélection Rosé.
Discover the grape variety: Crescent
A direct-producer hybrid of American origin resulting from an interspecific cross between Saint Pepin and Elmer Swenson 6-8-25 (vitis riparia X Hamburg muscatel) obtained in 1988 by Peter Hemstad and James Luby at the University of Minnesota Research Center (United States). It can also be found in Canada, Ukraine, Russia, etc. and is virtually unknown in France.
Last vintages of this wine
The best vintages of Les Ponts de Doulens Sélection Rosé from Winery Luc Pirlet are 2016, 2015, 2014
Informations about the Winery Luc Pirlet
The Winery Luc Pirlet is one of of the world's great estates. It offers 71 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Stripped
Said of a wine that is generally too old and has lost its colour, volume and power.
