Winery Luc PirletClassique Syrah Rosé
Pink wine
In the mouth this pink wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Classique Syrah Rosé from the Winery Luc Pirlet
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Classique Syrah Rosé of Winery Luc Pirlet in the region of Pays d'Oc is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Classique Syrah Rosé of Winery Luc Pirlet in the region of Pays d'Oc often reveals types of flavors of cream, grapefruit or citrus and sometimes also flavors of apples, peach or green apple.
Food and wine pairings with Classique Syrah Rosé
Pairings that work perfectly with Classique Syrah Rosé
Original food and wine pairings with Classique Syrah Rosé
The Classique Syrah Rosé of Winery Luc Pirlet matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta carbonara a la flo without egg, cream and tuna quiche or aperitif puff pastries (cheese matches, puff pastries with....
Details and technical informations about Winery Luc Pirlet's Classique Syrah Rosé.
Discover the grape variety: Tinta da Madeira
Portuguese, more precisely from the island of Madeira where it is still the most cultivated. It can be found in the United States (California), in Spain, etc. In France, it is practically unknown. Its parents are Grenache and Pinot Noir, an intraspecific cross obtained over two hundred years ago. It should be noted that this variety is the father of the egiodola.
Last vintages of this wine
The best vintages of Classique Syrah Rosé from Winery Luc Pirlet are 2019, 2018, 2017, 2016 and 2014.
Informations about the Winery Luc Pirlet
The Winery Luc Pirlet is one of of the world's greatest estates. It offers 71 wines for sale in the of Pays d'Oc to come and discover on site or to buy online.
The wine region of Pays d'Oc
Pays d'Oc is the PGI for red, white and rosé wines that are produced over a wide area of the southern coast of France. The PGI catchment area corresponds roughly to the Languedoc-roussillon">Languedoc-Roussillon wine region, one of the largest wine regions in France. The area covers all wines that are not produced under the strict laws that govern AOC-level appellations in the regions: among them, Corbières, Minervois and the Languedoc appellation itself. The Pays d'Oc PGI is arguably the most important in France, producing the majority of the country's PGI wines.
The word of the wine: Cooked wine
In Provence, wine made from must cooked and reduced over a wood fire, traditionally consumed at Christmas time with the thirteen desserts.
